Workshops > sundae school

Make Ice Cream and Melt minds!

Kids learn the science of ice cream by MAKING ice cream. Watch, learn, and churn. Parent assisted.

View Upcoming Classes Book a Private Class

What to Expect

  • 90-Minute Session

    Learn all about MBM, with guided instructions on making your own flavours and sundae.

  • Make Your Own Ice Cream

    Work with your parent/partner to crank out your own batch,
    then mix in your favourite inclusions.

  • Learn Flavour Science

    Explore the process of churning ice cream — including a cool liquid nitrogen demo.

  • Take-Home Goodies

    Your own sundae, a special recipe card for home, and 15% off in-store purchases for that day.

Summary

  • Calgary
  • Edmonton

Frequently Asked Q’s

What if my child is dairy-free or vegan?

We don't currently offer any dairy-free or vegan options for our workshops at this time.

Where are classes located?

Calgary Classes are held at our Inglewood location at 1119 10 Ave SE Calgary (Suite 105)
Edmonton classes are at our Mill Creek location at 9853 89 Ave NW Edmonton

What age is this workshop suitable for?

Typically best for kids aged 5–12 and require the presence of an adult to attend.

Frequently Asked Questions

What if my child is dairy-free or vegan?

We don't currently offer any dairy-free or vegan options for our workshops at this time.

Where are classes located?

Calgary classes are held at our Inglewood location at 1119 10 Ave SE Calgary (Suite 105).
Edmonton classes are in Mill Creek at 9853 - 89 Ave NW Edmonton.

What age is this workshop suitable for?

Typically best for kids aged 5–12 and require the presence of an adult to attend.

Love love loved it! What a fabulous experience!

Learning about ice cream, how it’s made, the ingredients involved was really interesting. And making our own creations then coming home with pints was great! So much fun!

Tanner was an excellent leader….well informed, enthusiastic and high energy. Ksennia was very supportive and helpful. We had a great time!

One of the most fun days of the year, plus ice cream. A hard to beat afternoon. This ice cream community is an unexpected one, I’m glad to be one part of it.