Made By Marcus Cookbook
Due to Canada Post's Nationwide strike, we can only deliver within Alberta at this time. We appreciate your understanding.
The much-anticipated cookbook by one of Canada’s premier ice cream makers has finally arrived!
Organized by season and capped off with an intriguing ‘weird’ chapter, the Made By Marcus cookbook by Marcus Purtzki offers 50 unique ice cream recipes such as rose lychee raspberry, peach blackberry habanero, and fried chicken and waffles, plus 60+ recipes for the ice cream maker’s signature inclusions. Whether you are an ice-cream-making novice or an ice cream pro, this striking cookbook is guaranteed to inspire you.
Made By Marcus owner and ice cream innovator, Marcus Purtzki also happily intertwines a wide array of ice-cream-making tips, expert anecdotes, and heartwarming personal stories into all 192 pages of his beautifully-designed debut cookbook.
A batch of ice cream may not last forever (and it shouldn’t!), but this new cookbook from one of Canada’s most celebrated small-scale ice cream makers is sure to have a place in your home for years to come.
Shipping Information
Shipping Information
Flat shipping rate $8.
Due to Canada Post's Nationwide strike, we can only deliver within Alberta at this time. We appreciate your understanding.
Return Policy
Return Policy
Books may be exchanged or returned for store credit.
Featuring
Beloved Recipes
Over 100 recipes, including fan flavourites and weird ones for maximum experimentation.
Techniques + Tools
Build your ice cream making skills, the science behind great flavour creation, and all the tools you need to make some magic.
Make by Season
Decide what to make the same way Marcus does – based on what's freshest and in season.